Wednesday, February 25, 2026

[EXCLUSIVE] Spread Bagelry to Debut First Atlanta Shop This Week in Buckhead

Spread Bagelry is finally about to open its long awaited first location in metro Atlanta.  The Philadelphia-based brand known for its bagels kettle-boiled in honey water and baked in wood-fired ovens, is slated to open later this week at 47 Irby Avenue in the Buckhead Village.  

ToNeTo Atlanta exclusively reported on the brand's planned entry into metro Atlanta in July 2025, and we are pleased to be the first to share that the new Buckhead outpost will open on Saturday, February 28 at 6 am!  

The roughly 2,800-square-foot space will serve as both a restaurant and production facility, supplying fresh, wood-fired bagels to area shops until Spread Bagelry’s regional commissary comes online. The new location also features a branded mural along Cains Hills Place by local artist Adam Crawford, owner of Cat Eye Creative.  

The new Buckhead location marks Spread Bagelry’s latest growth on the heels of its expansion throughout the Southeast including openings in Savannah, Charleston, and Mount Pleasant, South Carolina.  

Trendy New York bagel shop PopUp Bagel made its Atlanta area debut February 6 along the Atlanta BeltLine and as ToNeTo Atlanta exclusively reported December 16, will also come to Buckhead with a new location along Piedmont Road in Buckhead Landing.  

Following the Buckhead debut, Spread Bagelry plans to continue its growth strategy throughout metro Atlanta with upcoming locations reportedly already in the works for Midtown, Marietta/East Cobb, and Dunwoody.

Are you excited for the debut of Spread Bagelry in Buckhead?  Do you prefer a New York, Montreal or other style of bagel?  Where else in metro Atlanta would you like to see Spread Bagelry open?  

Please share your thoughts below.  

14 comments:

Anonymous said...

Bagelry is the new Brewery apparently...

Anonymous said...

Not excited about a place that serves up starchy carbs.

Anonymous said...

Oh wow I can’t wait to try it! I love new bakeries and can’t wait to check out Spread Em Bagelry!

Anonymous said...

Open at 6am - love to see that, the neighborhood needs that!

Anonymous said...

I would love an all green veg restaurant. No sugar, no salt, no refined carbs. A great salad of kale, broccoli, beans with lemon juice and garlic. Delicious! Steamed brussels sprouts and cauliflower with some salt free hot sauce. Scrumpsh!

Anonymous said...

"Spread Em Bagelry"? Seek immediate attention.

Anonymous said...

@ 12:51, boy I hope I don't live anywhere near you.

Anonymous said...

I would love to see a TRUE New York Bagel restaurant.

Anonymous said...

@2:41 you must be fat and eat too many starchy carbs then. Its the only reason you would say that, you know, being fat and lazy.

Anonymous said...

One could always move to NYC....a real city.

Anonymous said...

There are tons of them. In New York. About as true as you can get.

Anonymous said...

Went on opening day. Bagels are amazing! Highly recommend.

Anonymous said...

Bagel joints are the new yogurt shops. And anything over $3.00 for a hunk of chewy dough is theft.

Anonymous said...

Try their olive oil bagel. I have never seen bagels cooked in a brick oven, only pizza.
Their bagels are unique and delicious.

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