Big Bad Breakfast (BBB), a chain growing across the southeast, has closed its first and only location in Georgia. The Atlanta Big Bad Breakfast opened November 4, 2025 and closed as of the close of normal business on July 15. The chain did not provide a reason for the closure, but confirmed it in an Instagram post Wednesday evening.
James Beard award-winning chef John Currence opened the first BBB in Oxford, Mississippi in 2008. A second location came to Birmingham in 2013. Through a partnership with Nashville-based Fresh Hospitality, Currence has expanded the brand to 29 28 locations across nine eight states, with sixteen between the group's top markets of Tennessee and Alabama.
Currence drew on his New Orleans upbringing with a menu that features assorted Cajun staples like Shrimp N Grits, a Shrimp Poboy, an Oyster Poboy, and a "Low Country Skillet" with two eggs scrambled, shrimp, andouille, cheddar cheese, onions, peppers, tomatoes, and potatoes.
The restaurant's closure Wednesday means it was in business for less than nine months! Fellow new-to-market restaurant Torchy's Tacos closed this past February at the trendy West Midtown Star Metals project after about seventeen months in business. Wagamamma, another first to market restaurant, closed in January 2024, also at Star Metals, and also after less than two years in business.
Despite the closures, several breakfast options remain along or close to Howell Mill Road, including Waffle House, Maple Street Biscuit Company, Thumbs Up Diner, and Flying Biscuit Cafe in Howell Mill Village.
Did you ever go to Big Bad Breakfast? Why do you think Big Bad Breakfast failed to find success on Howell Mill Road? What is your favorite breakfast spot in Atlanta?
Please share your thoughts below.

7 comments:
We accidentally found the place the week it opened. We enjoyed it and thought it was really good but it was easy to drive past it and not spot it. I don’t think it was promoted very well. Such a shame it closed so soon
Dumbassed name, no wonder
I'd have to guess that the constant traffic congestion and gridlock that happens pretty much all day had a lot to do with it.
I loved Big Bad Breakfast. The selection of food was different and really good.
I ate at the one in Charleston last year and really liked it. Location perhaps was the failure here?
This is John Currence, founder of BBB. Sadly, we were challenged on a number of fronts, not the least of which was parking. The apartment buildingdirectly behind our location suffered a fire which eliminated access to that parking for our guests and hurt immensely. Our landlord group did everything they could to work with us to deal with that burden, but at the end of it all, we just were not able to get over the hump to success. The people of Atlanta who came regularly and discovered us, in spite of the challenges, could not have been more kind or welcoming. This is not the end for BBB in ATL. We will be back at some point in the future. In spite of what one person may think about our name, (it has an origin story most people love) the brand has been extraordinarily successful and we know we will ultimately find our home in The A!! Thank you for the kind words and support.
Thank you. We loved the space and being in. ATL. WE will be back!!!
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